Our Team
JEREMY POTT
REGIONAL MANAGER, BUYER
CERTIFIED CICERONE®, CERTIFIED SOMMELIER (ISG DESIGNATION)
Jeremy brings over 25 years in the hospitality industry to Cascadia Liquor and a wealth of experience working with guests to find that perfect bottle for any occasion. In 2012, he achieved his Sommelier Diplomat from the International Sommelier Guild to complement his strong service-focused approach. Jeremy also has a big passion for craft beer and has recently attained the Cicerone Certification (while adding to his craft beer cellar along the way).
Before joining Cascadia, he owned and operated a restaurant in the Rocky Mountains before leaving it all behind for the beautiful West Coast.
GLENDA BRUYERE
OPERATIONS MANAGER
Glenda is a dynamic and seasoned leader who brings over 20 years of experience in the hospitality industry to Cascadia Liquor. Prior to Cascadia, Glenda held various progressive senior leadership positions with celebrated Canadian Luxury Hotel Company, Fairmont Hotels and Resorts.
Glenda is passionate about building highly engaged teams and delivering exceptional customer experiences. Originally from Ontario, Glenda enjoys exploring beautiful Vancouver Island and sampling local wines and spirits.
JAY JORDAN
ASSISTANT OPERATIONS MANAGER
WSET LEVEL 2 / CICERONE CERTIFIED BEER SERVER / CERTIFIED SPECIALIST OF SPIRITS / CERTIFIED BOURBON PROFESSIONAL
Jay and his team are excited about creating an amazing shopping experience for all Cascadia guests. Jay has extensive experience in hospitality and bartending. Like any good bartender, Jay is happy to chat and help you find the right ingredients for your next event. Tip - ask him to help pick out a great bottle of bourbon.
ROB CHARLES
GM, QUADRA
WSET LEVEL 2 / CICERONE CERTIFIED BEER SERVER
Rob has worked with Cascadia for 11 years and has a total of 18 years of experience in the liquor industry. The highlight of his day is chatting with guests to see what they thought of his latest recommendation. Rob loves craft beer, whisky, and creating new cocktails. When he’s not at work, he’s likely cheering on the Canucks, exploring the local food scene, or enjoying the outdoors with his wife and son. Next time you’re in-store, don’t hesitate to ask him about his current favourite products!
email: rcharles@cascadialiquor.com
CATHY CARLSON
GM, COLWOOD
PRUD'HOMME LEVEL 1 / WSET LEVEL 2 / CANADIAN WINE SCHOLAR
With a background of over 35 years in hospitality and liquor retail, Cathy leads a team that constantly strives to exceed the customer's expectations. Cathy is always available to help you find that perfect bottle of wine, or show you the latest hard-to-find craft beer release.
email: cathy@cascadialiquor.com
JEFF LUCAS
GM, COURTENAY
PRUD'HOMME LEVEL 1 / WSET LEVEL 2
12 years of working for Labatt leaves Jeff chocked full of knowledge. He and his team are at your service to help find the perfect drink and make your night an experience. Tickle Jeff's fancy by asking about his international wine collection.
email: jlucas@cascadialiquor.com
JEFF REID
GM, UPTOWN
PRUD'HOMME LEVEL 1 / WSET LEVEL 2 / CANADIAN WINE SCHOLAR
Jeff Reid comes to us from Vancouver with 20 years of hospitality experience, including operating the iconic Roxy nightclub and owning and operating his own venue, Crush Champagne Lounge. If you're looking for that extra special bottle of Gin, Jeff's your man.
email: jreid@cascadialiquor.com
KIRI DIXON
GM, NANOOSE BAY
WSET 2, CICERONE CERTIFIED BEER SERVER
Kiri comes to Cascadia with a wealth of experience in hospitality, working in both the casino and restaurant industry in Edmonton, AB. She was drawn to Vancouver Island, and Cascadia, by the ever evolving craft beer, wine, and spirits scene. She is excited about the range of local and niche products available here on the island and in BC and is eager to showcase our selection of quality products. If you’re looking for a local recommendation, she’s got a few for you!
email: kiri@cascadialiquor.com
DREW LEEDHAM
GM, LANGFORD
WSET LEVEL 2, CICERONE CERTIFIED BEER SERVER
With years of customer service and retail management experience behind him, Drew’s passion for craft beer and spirits, along with a growing interest in wine, led him to take on the challenge of learning a new industry. The ever-growing craft beer and natural wine sections at Cascadia Langford are a testament to his enthusiasm around all things local and craft.
email: dleedham@cascadialiquor.com
MARK AZIZ
GM, PARKSVILLE
WINE AMBASSADOR LEVEL 1
Mark has over 30 years of experience in hospitality and has spent the last 17 on an Eastern Caribbean Island cultivating his passion for food, wine, and cocktails. He was drawn back to Parksville to explore the flourishing local craft beer, wine, and spirits scene and to be closer to his family. Mark’s specialty is recommending wine for any occasion – especially when pairing it with food! During his time off, Mark takes part in many sports as a way to unwind. He especially enjoys golf, as the 19th hole is great to par-take in some local Island libations!
email: maziz@cascadialiquor.com
