Cascadia Blog

recipes

Cherry Blossom Cocktail

Posted by Jay Jordan on

If you love cherry blossoms, you’re going to go wild over this floral gin cocktail that blends Kazuki Gin, Dry Vermouth, and Maraschino Liqueur to create a fragrant floral cocktail just in time for cherry blossom season! Spring on Vancouver...

How to Make A Cherry Blossom Sugar Rim

Posted by Jay Jordan on

With so many cherry blossoms blooming as early as February around Vancouver Island, it's a great time to do some harvesting and create your own dried cherry blossom sugar rim. Cherry Blossoms vs. Plum Blossoms There are many varieties of Cherry...

Whisky Cocktails For Your Backyard Barbeque

Posted by Jay Jordan on

It may come as no surprise that the backyard barbecue is big this year and we’re fortunate enough here on Vancouver Island to have that season extend well into September! In light of the drastic changes we’ve seen in the world,...

Bourbon Ginger Lemonade

Posted by Jay Jordan on

There's nothing quite like sipping a cool lemonade on a breezy patio. This lemonade combines bourbon and ginger for a flavour packed twist on an old classic. This recipe will give you a one litre pitcher of lemonade. You can...

Cocktails for Dads!

Posted by Jay Jordan on

You’re a new dad Congratulations! You may not sleep anymore, but you will wake up in interesting places around the house. A new kid is a confusing and stressful change – best to keep things simple with a boilermaker. A...
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