Cascadia Blog

With so many cherry blossoms blooming as early as February around Vancouver Island, it's a great time to do some harvesting and create your own dried cherry blossom sugar rim. Cherry Blossoms vs. Plum Blossoms There are many varieties of Cherry...

It may come as no surprise that the backyard barbecue is big this year and we’re fortunate enough here on Vancouver Island to have that season extend well into September! In light of the drastic changes we’ve seen in the world,...

There's nothing quite like sipping a cool lemonade on a breezy patio. This lemonade combines bourbon and ginger for a flavour packed twist on an old classic. This recipe will give you a one litre pitcher of lemonade. You can...

Blackberries are in season and we’re taking full advantage to bring you the perfect blended cocktail, the Frozen Blackberry Bramble. This stunning pink-hued bevvy uses two different gins from Stillhead Distillery and features a sweet blackberry flavour that tastes like...

The perfect frozen cocktail for a summer patio! Pair it with chips and guacamole and you’ll feel just like you’re sitting on a sandy beach in Mexico. This recipe will make just under 40 ounces, or 5 cups worth. It...